These events take place at a secret location in East Sussex and are mostly focused on edible seaweeds. We will prepare/supply 2 or 3 dishes on the beach. There are 12 places per event, and they last about 2 and half hours.
The best time for coastal foraging is during a very low tide. In Sussex, these always occur quite early in the morning, or in the late afternoon or evening. The biggest tides of all happen around the equinoxes, and the seaweeds are at their best in the spring and summer.
These events are only suitably for fully able-bodied and fit people; they are not a gentle stroll on a sandy beach. Most of the food served is vegan, some may involve butter and molluscs. £50.
These will be the last foraging events I run in south-east England; I am moving to south-west Wales in the summer.
Sat Apr 16th, start 5.45.pm. FULLY BOOKED
Fri Apr 29th, start 5.30pm. FULLY BOOKED
Sun May 15th, start 5.30pm. FULLY BOOKED
Sat June 18th, start 8.45am. FULLY BOOKED